About Ruckle Heritage Farm

Ruckle Heritage Farm was established in 1872 by one of Salt Spring Island’s earliest settlers, Henry Ruckle, and is the oldest operating family farm in the Gulf Islands and is a significant property among British Columbia’s working farm heritage sites. The Province of BC purchased the land from the Ruckle family in 1973 and it was established as a Class A park in 1974.  It bears the name of the family as a tribute. A life tenancy agreement was established between the Province and the Ruckle Family that granted six family members the right to continue to occupy and farm the historic farm area.

With the expiry of the life tenancy agreement in 2019, BC Parks is responsible for the management of the 82 hectares of the Active Farm and heritage structures and have secured a contract with Mike and Marjorie Lane to operate the farm into the future.

At one time the farm included an orchard of more than six hundred apple and pear trees and forty nut trees. The family raised sheep, cattle, hogs, turkeys, chickens and pheasants, and produced hay, potatoes, wheat, oats, barley, field peas and root crops. Unfortunately the farm was negatively impacted by the arrival of irrigation to British Columbia’s Okanagan Valley in the 1930s, which took business away from the farm. Despite the decline in Salt Spring Island farming, the Ruckles persevered and supported their farm by selling milk and cream.

In 1974, the Ruckle family bequeathed their farm and the surrounding 1307 acre property to British Columbia’s provincial park service with the stipulation that the 202 acre farmstead remain a working farm. In addition to a large market garden, the farm includes sheep and lambs, cows, chickens, turkeys, highland cattle and goats.

The parkland outside of the farm includes hiking trails, camping and seven kilometers of gorgeous shoreline.

The Ruckle Family’s legacy lives on within the park where Mike and Marjorie Lane continue to farm in keeping with Gordon Ruckle’s wishes while the beautiful forested parkland is maintained for prosperity. As Henry’s grandson Gordon once said, “You can’t own land, you can only preserve it for future generations.”

The Norman House on Ruckle Heritage Farm.
Mike in the garden at Ruckle Heritage Farm.

Stewards of the Land

Born on Vancouver Island, B.C., Mike Lane spent summers visiting his grandparents on Salt Spring Island, and spent much of his youth fishing the surrounding waters.

He moved to Ruckle Park in 1990 where he worked as the Park Facility Operator for ten years. The remaining Ruckles were of old age and Mike stepped in to help them with numerous farm tasks. They would eventually ask him to take over farming the land which he accepted and has been doing ever since.

Marjorie grew up on a farm in rural Manitoba and moved to Salt Spring Island in 1984. An avid gardener on the island, Marjorie continued to return to Manitoba to run a local farm over the next 10 years. Marjorie joined Mike on Ruckle Heritage Farm in 1999 and they have now been farming the land together for over twenty years. Helen Ruckle was the last surviving member of the family and with her passing in 2018, the farm then was under B.C. Parks authority. Mike and Marjorie were granted a twenty year contract to continue farming and manage the heritage farm, with license to rent out accommodations, run activities and host events, The farm has long been a desirable wedding venue.

In 2022, Marjorie and Mike won the BC Heritage Distinguished Service award.

On the farm are four Border Collies: Benardo, Isabella, and their two pups Ruby and Louis are invaluable in their service. All the livestock must pay heed to their directions, and even the poultry are often herded about by these active working dogs.

Abey and Matt Scaglione and their two young boys joined Mike and Marjorie in 2021 to help run the working farm.

Mike and Marjorie at the Salt Spring Island Fall Fair.
Bella and Bernardo at the Salt Spring Island Fall Fair.