Find Ruckle Heritage Farm seasonal produce at this wonderful health food store in Ganges. Visit Naturework’s website for more information.

Ruckle Heritage Farm is famous for its unparalleled lamb. This delicious meat is served at Hasting House Bistro, Salt Spring Island’s luxury resort, spa and restaurant. This exclusive dining experience is recognized around the world.

This charming honor-system farmstand is found at the end of the Norman house driveway and provides in-season fruit and vegetables, along with an assortment of farm products like herbs, seeds, lavender, catnip, fresh and dried flowers, and cards with photos from Ruckle Heritage Farm. We sell a number of farm-made body products, like natural deodorant and herbal infused body oils. Email abey@ruckleheritagefarm.com to purchase.

These turkeys are free-range at it’s finest! They roam the farm and entertain park visitors with their curious and showy displays. Every spring the farm incubates about 100 eggs, selling chicks and raising the rest for holiday celebrations. Thirty to forty turkeys are pardoned each year and live on the farm.

Contact abey@ruckleheritagefarm.com to reserve your holiday turkey.

The farm is home to roughly 80 sheep that produce beautiful wool and hides In keeping with the snout-to-tail philosophy of using the whole animal, the best hides are kept of any animals sent to market, We also keep the best lambs’ fleeces at shearing time.

Contact the farm to buy lambskins or wool